2022 – AOP Ventoux Red 75 cl
Ageing potential: 7 years
Vinification: Selection of Syrah press barrels from carbonic maceration. 70% of the ageing takes place in French oak barrels for 12 months. Grenache brings roundness and richness to this blend.
Tasting notes: Deep colour.
The nose is intense with spicy and balsamic notes (cashew).
The palate is silky and elegant.
Beautiful texture and persistence.
Pairings: Game meats, spit-roasted thrush skewers, veal chop with cep mushroom jus.

